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It has long narrow leaves and is completely covered in fine hairs, with a characteristic, prickly, green flowerhead. Blessed thistle herb has a long history of use in traditional European herbalism extending back to the Middle Ages. Bitter in flavor, blessed thistle is commonly used in extracts and cordials. Blessed thistle has been revered since the Middle Ages in Europe for its use as a digestive stimulant and nutritive tonic. It was also eaten as a vegetable. This herb is approved for its ability to increase appetite and support the digestive process and is also an approved food additive in the United States for its flavoring of liqueurs. Blessed thistle is considered energetically cooling and drying with a bitter taste. 

Precautions
Persons with allergies to other members of the Asteraceae family (such as feverfew, chamomile, or Echinacea species) should exercise caution with Blessed Thistle as allergic cross-reactivity to Asteraceae plants is common. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.

* This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.